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Hearth Bread Sets – Standards and Options
These specifications represent features available for all custom made set requirements.
Each is designed to help bake better bread.
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Pan Material
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- 26 gauge Aluminized Steel.
- 22 gauge Aluminized Steel.
- Folded end construction strengthens individual pans.
- Seamless Construction provides smooth curved sidewalls.
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Bandiron Strapping
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- 18 gauge Aluminized Steel.
- Closed bead strapping along bottom edge.
- Individual pans strapped into sets of 3, 4, 5 or 6...or as specified.
- Pans projection welded to bandiron strapping.
- Nesting stabilizer allows positive nesting of pan stacks.
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Bandiron Options
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 Bandiron over pan wire rims
- Strapping widths of 1-1/8", 1-3/8", 1-5/8" or 1-15/16".
NEW - 2-1/2".
- Maximum protection to pan rims, can help maintain better set alignment.
Bandiron under pan wire rims
- Strapping widths of 1", 1-3/16", 1-3/8", 1-5/8" or 2".
- Can be more sanitary than overwire and will allow Pullman cover to drop directly on pan rims.
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Rim Wire and Sani Spacer
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 #5 (.207 diameter) wire in pan rims strengthens pan rim area.
- Wire sani spacer round rod depressed spacer maintains set stability and alignment.
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Hearth Bread Set Design Choices
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Folded End
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Seamless
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Platform Style
For Folded End or Seamless
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| Pans shown upside down. |
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